Yogurt Plum Cake

Step 1: Whisk melted butter with white sugar and two eggs.

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Step 2: Add yogurt, vanilla extract and almond extract. Whisk until smooth.

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Step 3: Pour in dry ingredients and fold everything with a rubber spatula.

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Step 4: Pour into an 8x8 pan, sprinkle over sliced plums and almonds.

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Step 5: Bake in a preheated oven for 40-45 minutes. Let cool completely.

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