Pecan Pie Cheesecake
Recipe
Mix pecan graham cracker crust ingredients until moist. Press into springform pan and bake.
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Combine cream cheese with sugar and light brown sugar.
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Add sour cream, vanilla extract and cinnamon. Mix again.
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Add eggs one at a time, mixing on low speed.
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Pour into cooled cheesecake crust and bake. Let cool overnight.
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Roast pecans for 10 minutes until toasted.
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Make a caramel on the stove by melting butter, sugar and heavy cream together. Fold in pecans.
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Pour pecan caramel topping on top of chilled cheesecake.
Recipe
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Recipe