Nutella Filled Cake

Whisk all of the dry ingredients together in a large bowl.

Whisk the wet ingredients together in a large jug.

Pour the wet ingredients into the dry and then pour into 2 pans and bake. 

On low speed, mix the butter and powdered sugar together.

Increase the speed to high until it is light and fluffy.

Pour in Nutella spread, salt, vanilla extract and heavy cream. 

Frost your cooled cake and top with chopped hazelnuts and chocolate curls.

Swipe up for the recipe! 

Swipe up for the recipe!