Marshmallow Fluff Brownies

Whisk together flour and salt. Set aside.

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Melt butter in the microwave, then add your chopped chocolate.

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Whisk eggs, egg yolk, oil, sugar, light brown sugar and vanilla extract.

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Add cocoa powder to the melted chocolate. Then pour in the sugar mixture and fold in flour.

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Fold in pecans and chocolate chips. Pour into an 8x8 brownie pan.

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Dollop marshmallow fluff on top of the brownie batter.

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Swirl the marshmallow and then sprinkle over extra nuts and chips.

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Bake the brownies for 25 minutes and let them cool completely!

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