Marble Loaf Cake
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Whisk together flour, salt and baking powder in a bowl. Set aside.
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With a stand mixer or hand mixer, beat butter and sugar until very light and fluffy.
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Add eggs and vanilla, mixing to combine. Make sure to scrape down sides of the bowl!
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Alternate adding the flour mixture and sour cream, beginning and ending with flour.
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Take out half of the batter and place in another bowl. Add the cocoa powder + espresso powder.
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Use an ice cream scoop to scoop out the two batters, place in the pan in a checkerboard pattern.
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Use a butter knife to swirl the two batters together and bake!
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Let the loaf cool completely. Heat the heavy cream until almost boiling then add chopped chocolate. Mix together and pour on top of loaf.
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