Coffee Cupcakes
Recipe
Beat butter with oil and sugar until light and fluffy.
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Add the eggs one at a time, then add the vanilla.
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Whisk espresso powder with the remaining dry ingredients.
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Pour the dry ingredients into the wet and mix until smooth.
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Pour the cupcake batter into liners and bake!
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Top the cooled cupcakes with frosting and enjoy!
Recipe
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Recipe