Cinnamon Coffee Cake Recipe

Whisk together your topping ingredients and then place in the fridge to chill.

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Beat your butter with your salt, vanilla, cardamom, sugars and baking powder.

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Add your eggs one at a time, beating well after each addition.

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Add your flour and sour cream to the batter.

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Whisk your filling ingredients together in a small bowl.

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Pour half of your batter into your pan and top with your filling.

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Pour the other half of your filling on top and then sprinkle over your topping. Bake!

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