Chocolate Chip Pecan Cookies

Melt butter in a saucepan. Heat it until the butter begins to brown. Pour into a bowl.

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Whisk brown butter with light brown sugar, white sugar, vanilla and salt.

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Add the egg and egg yolk, mixing again.

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Add all of the dry ingredients, then stir in the pecans and chocolate chips.

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Scoop out 3 tablespoons of cookie dough. Chill for 30 minutes.

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Bake the cookies in a preheated oven! Press on extra chocolate chips after baking for that bakery look.

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