Blueberry Almond Lemon Cake
Ingredients you'll need
Beat together your butter and sugar until fluffy. Add your wet and dry ingredients.
Pour the batter into a greased cake pan
Toss frozen blueberries with some flour, then pour on top. Bake for 1 hour
Gather your ingredients for the crumble topping
Mix them all together and pour over the blueberries, bake for another 20 minutes
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