Bakery Style Chocolate Chip Muffins

Whisk melted butter with an egg, sugar, yogurt and vanilla until smooth.

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Add the flour, baking soda, baking powder and salt. Stir in the chocolate chips.

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Scoop out muffin batter into lined muffin pan. Sprinkle over extra chocolate chips.

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Bake the muffins at 190 degrees for 20 minutes.

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